BROOKLYN STEAKHOUSE THINGS TO KNOW BEFORE YOU BUY

The smokeless grills anchoring Every single table sear high quality cuts of American and Japanese Wagyu, dry-aged in-house (the meat locker is on Display screen downstairs). The Butcher’s Feast prix-fixe offers a sample of four cuts served alongside an abundance of banchan, leafy greens and spicy stews. Servers will usually your grills, guarantee